Sunday, October 22, 2006

CELESTIAL PUMPKIN

My friend Meghan suggested that we get together to carve pumpkins. "Great idea," I said. "I haven't done that in years." I went to the corner store, bought two bright orange beauties, and schlepped them home with my laundry. Covered the kitchen table with newspaper, got out an assortment of knives and spoons, and welcomed Meghan as she walked in the door.

The sun shone onto the little square table where we sketched out our design plans. We cut off the tops and scooped out the seed-strewn innards. "Let's toast the seeds," I suggested, and proceeded to separate the seeds from the cold orange goo. Sprinkled the seeds with salt and oil and put them on a cookie sheet at 350 degrees.

As the seeds toasted, we carved our pumpkin faces. Meghan made a cat and I made a moon and a star to represent each eye. I named mine "Celeste" for the celestial theme. We each placed a white votive candle in a condiment dish and then into the bottom of the pumpkin. Magic! Celeste and The Cat glowed from within up as we munched on the salty seeds.

Felt great to do a hands-on project. Invigorating and relaxing at the same time. Must do this again next year!
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